Posts Tagged ‘Imported’
I am very curious about this question because my wife, born in Colombia and I go down to Colombia and recovering quite often good Colombian brew. I want to know why it tastes so different here in the U.S.. When I go to the grocery store and buy Supremo Colombiano it just does not taste the coffee down there. Have chemicals added to the coffee before it is exported to the United States. Coffee in Colombia is the best in the world. Thank you for what you can send me.



