Posts Tagged ‘Cappuccino’
Has the “suede” counts as a syrup, or “mocha cappuccino” count as a cocktail? For example, which of these would be correct: Iced short no-whip mocha cappuccinoIced card no whip mocha cappuccino Answers from current or former starbucks employee only tack.Ignorera the fact that my example beverages can not exist because it is not iced short copper. . . . it is early and I’m half asleep.
- Pack of 2, 24-count boxes (48 k-cups)
- Rich and creamy flavour
- Hint of cinnamon added to it
Product DescriptionGloria Jeans Coffee K-Cup, Cappuccino for Keur brewer has a rich and creamy flavor with a hint of cinnamon. . . . Read more>>
Gloria Jean’s Coffees, Cappuccino for Keurig Brewers, 24-Count K-Cups
DescriptionFilmmaker Amy Ferraris is obsessed. Having first discovered the cappuccino on a trip to Italy in the early 90′s, she comes back to American plagued by one seemingly unanswerable question: in the country that put a man on the moon, why is it so hard to find a decent cappuccino? Her attempt to answer this question takes her on a years-long odyssey. . . to Italy and back again. . . from Manhattan to middle America. . . and it gives her a front-row seat for a clash between corporate . . . More >>
I know that at the restaurant it is a powdered mix, but I’m hoping to find a recipe that tastes similar that I can make at home to 1) save money, and 2) save calories. Thanks!
Because it doesn’t look like it’s going to let me choose no best answer, I’ll just comment here. I asked for a French Vanilla Cap recipe, not the iced one, and if I make it at home, I can reduce calories by substituting no calorie sweetener (Splenda) for the sugar.


