The Coffee Cup

organic coffee beans are a healthier and more natural alternative to regular coffee beans. Coffee is a $ 70000000000 dollars worldwide making it the second most valuable commodity in the world behind oil. The size of the industry’s trade and ecological footprint means that coffee plantations have a huge impact on the world. By choosing only organic coffee beans, you can play your part in reducing our impact on the environment.

As more and more consumers demand organic coffee products, large companies such as Starbucks coffee forced to buy their products from environmentally conscious suppliers. This is having an impact on the subtropical regions of the world where coffee is grown. The major coffee-growing countries such as Brazil, Costa Rica and Colombia, the movement towards organic and environmentally friendly farming practices have reduced soil erosion, water contamination and also reduce the amount of rainforest that is cleared to make way for coffee plantations.

The benefits

Currently, non-organic coffee plantations are the largest users of agricultural fertilizers and pesticides. By buying only organic coffee beans, not just protect your own health, but you are also ensuring that the coffee you consume only grown to the highest environmental standards.

Coffee is often mentioned in the health and fitness publications for its health benefits, such as the high level of antioxidants and how it has been shown to significantly reduce the risk of heart disease, diabetes, colon cancer, Parkinson’s disease and dementia. But to really exploit the full potential of its health benefits, it is important that you drink only organic coffee beans. The reason is that many non-organic coffee products are contaminated with pesticides that are carcinogenic and toxic to the body. This prevents many of the positive aspects of coffee from effectively absorbed by the body.

Certified organic labeling

The existence of a “Certified Organic Label” gives you the assurance that the coffee is 100% free from synthetic chemicals and pesticides. To achieve certification, coffee growers have to meet strict standards to ensure their farming practices are environmentally friendly and contain no genetically modified ingredients (GMOs).

But many coffee marketers have adopted the term organic as it increases its sales. This makes it important to be vigilante and support only coffee brand that keeps its suppliers to the highest ecological standards. The only way you can be sure that the coffee is organic is if the package contains a certified organic coffee label. The most common organic coffee certification:

- Global Organic Textile Standards
- USDA National Organic Program
- European ecological regulations
- Organic Crop Improvement Association

If you are unsure whether a brand is certified organic, you can find a list of organic coffee suppliers and retailers on the Organic Trade Association website.

In the future when you’re in the supermarket or the local cafe is looking for a cup of your favorite brew, look for one of these certified organic brands, and then you can be sure that you drink the best coffee.